Serves: 8 servings

Ingredients
¼ cup sugar
¼ cup brandy
2½ cups pitted cherries
1 (750 mL) bottle albarino wine, chilled (or any sweet wine)
1 cup club soda, chilled
1 large peach, thinly sliced
3 thyme sprigs

Instructions
Mix together the sugar and brandy in a pitcher until sugar dissolves.

Add the pitted cherries and bottle of wine and chill in the fridge for 8 hours or overnight.

Just before serving, stir in club soda, sliced peaches and thyme sprigs. Enjoy!

Nutritional Information

Serving Size: ⅔ cup • Calories: 155 • Fat: 0.2 g • Carbs: 18.3 g • Fiber: 1.3 g • Protein: 0.8 g

Recipe adapted from Cooking Light

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March 4, 2017