Recipe adapted from Skinnytaste

Serves: 4 servings

Ingredients:

1½ cups cooked long grain rice
¾ cup canned black beans, rinsed and heated
¾ cup cooked corn, heated
1 large tomato, diced
1 large scallion, diced fine
2-4 Tbsp chopped cilantro (to your liking)
1 Tbsp fresh squeezed lime juice
Salt to taste

Instructions:

In a large bowl, combine hot rice, heated corn, heated beans, tomato, scallion, cilantro, lime juice and salt if needed. Toss and serve.

Nutritional Information

Serving Size: 1 cup • Calories: 152.8 • Fat: 0.8 g • Carbs: 33.7 g • Fiber: 4 g • Protein: 5.7 g

Enjoy!

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April 26, 2017