Serves: 6 servings
8 cups seedless watermelon cubes
6 Tbsp raw honey (or agave)
⅓ cup fresh lime juice
1½ cups water
Few sprigs of mint
In a blender, puree watermelon cubes and strain into a large bowl through a mesh sieve. Stir in honey and lime juice and transfer to a pitcher.
Stir in water, add ice, mint and chill. Enjoy!
Calories: 123 • Fat: 0 g • Carbs: 32.5 g • Fiber: 1.3 g • Protein: 1.3 g
Recipe adapted from Rachel Ray