Prep Time 5 mins Cook Time 50 mins Total Time 55 mins
4 Lb Whole Fryer Chicken
1 (0.7oz) Package Zesty Italian Dressing Mix
Preheat oven to 450°F
Remove chicken innards (if necessary), rinse chicken and pat dry with paper towels. Position chicken on a roasting pan fitted with a rack.
Generously coat chicken with olive oil. Sprinkle on Zesty Italian mix. (Use approximately 1/2 package for a 4Lb chicken) Insert PoultryMate.
Roast chicken at 450°F for 20 minutes.
Reduce heat to 375°F and roast 28 minutes. (or 7 minutes per pound) Once internal temp reaches 165°F, remove from oven and let sit 10 minutes before carving.